To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
We hope that becoming familiar from childhood with how foods are made w...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
GRI Content Index SASB ...
Environment Preservation of the "forest, river and sea" The preservat...
In April 2022, Nissui revised its Supplier Guideline, given the need to col...
In order to enhance the sustainable use of marine resources, innovations wi...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
The Nissui Group has set CO2 emissions, water use and waste as three impor...
The Sustainability Committee, chaired by the President & CEO and compri...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
At Nissui, we employ people with disabilities in a wide range of ...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Ethics Subcommittee is convened once every two months (i.e., six times ...
Message from the President To kick off safety and health initiatives for...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
We have established the Ethical Behavior Standards in order to provide clea...
Inclusion in Socially Responsible Investment (SRI) Indexes ...
As part of efforts to create a comfortable and rewarding workplace, Nissui ...