To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
In October 2022, the Seventh SeaBOS Dialogue was held. Discussions were hel...
The Supplier Guideline is distributed to all of Nissui Corporatio...
In April 2022, Nissui formulated and announced the Third Phase Action Plan ...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The Information Security Subcommittee, which is aimed at enhancing the info...
25 December, 2023 The main updated articles are below. ...
Various checks are carried out in the plant. Several dozen items are checke...
Sustainability of Marine Resources Policy and Promotion Framework As ...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
To improve the health literacy of employees, Nissui holds health improvemen...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Nissui aims to reform the company in line with societal and techn...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The Risk Management Committee, chaired by the President & CEO and compr...
In its business activities, a company faces a variety of societal issues th...
As part of our efforts to promote various health initiatives, we have estab...
Sustainability of Marine Resources Support for SeaBOS SeaBOS, which s...
