To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
The targets and results specified in the mid-term business plan, “Good Food...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
1. Building an employment relationship based on free will and respect for h...
On January 18, 2021, Nissui joined the 30% Club Japan in support of the...
The Quality Assurance Department conducts periodic training so that employe...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The targets and results specified in the long-term vision, “Good Foods 2030...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The Risk Management Committee, chaired by the President & CEO and compr...
25 December, 2023 The main updated articles are below. ...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
“Kurumin” Mark Certification Nissui has been formulating action plan...
Fish Disease Management [Skin Parasites] One of the diseases that pos...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group is committed to complying with treaties and laws related t...
27 September, 2023 We have published “Sustainability Report,” which is ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
To prevent health problem from smoking and passive smoking, Nissui is promo...
The Environmental Subcommittee is chaired by an Executive Officer who has b...
The targets and results specified in the long-term vision, “Good Foods 2030...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Internal Audit Department, an organization (with seven members includin...