Message from the President
The Nissui Group's CSR Initiatives
The vision targeted in 2030
Environment
Society
Governance
Library
Comparative Table with GRI Standards
Sustainability site map
Topics
Message from the President
The Nissui Group's CSR Initiatives
CSR Promotion System
Determination of key issues
Stakeholder communication
The vision targeted in 2030
Environmental Management
The Survey of Procured Marine Resources Sustainability
Promoting Aquaculture
Cooperation with NGOs/NPOs
Marine Eco-Labels
Activities of Group Companies
Reducing Environmental Impact
Biodiversity Preservation
Material-Balance
Food Loss and Waste
Preservation of the "forest, river and sea"
Marine Plastics
Quality Assurance Code
Initiatives to Ensure Safety and Security
Research and Development to Enrich Lives
Diversity
Work Style Reform
Women's Empowerment
Initiative to Hire Seniors/with Disabilities/Foreign Nationals
Labor Safety/Training and Development
労働安全
Employee Health
CSR Procurement
Nissui Pioneer Exhibition
"Umi & Sakana" Competition
Factory Tour and Workplace Experience
Initiatives for End Hunger
Initiatives for Popularizing Fish Consumption
Sports Support
Initiatives for Fisheries and Marine Businesses
Other Activities
Compliance
Risk Management
Corporate Governance
ESG Data Book
GRI Content Index
Sustainability Report
Stakeholder Dialogue
Comparative Table with GRI Standards
Sustainability site map
Topics
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日本水産株式会社 CSR部CSR課
外部協力者
日本水産株式会社 広報課
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Corporate Citizenship
"Umi & Sakana" Competition
Nissui Pioneer Exhibition
Initiatives for Fisheries and Marine Businesses
Initiatives for Popularizing
Fish Consumption
Initiatives for End Hunger
Factory Tour and Workplace Experience
Sports Support
Other Activities
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