The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Internal Audit Department, an organization (with seven members includin...
23 December, 2021 The main updated articles are bellow. ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
Definition of terms Employees: Employees who are directly hired by a c...
We have set up promotional units to respond to each of the Group’s material...
We implement special training for the Nissui Corporation purchasing manager...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
15 September, 2023 Please see the below. Governan...
Nissui has been making group-wide efforts to review the use of refrigerants...
As part of our efforts to promote various health initiatives, we have estab...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...