Environmental Data Organizations covered in the environmental data Th...
At the Nissui Group, we consider our employees to be our most valuable asse...
The “Umi & Sakana” Children’s Research and Artwork Competition asking e...
In the process of food manufacturing, merchandise occur on a daily basis ...
Marine litter including plastics is said to originate from the land, mainly...
Nissui has commenced preservation activities of “Tottori Kyosei-no-Mori (...
On February 21, 2019, Nissui became the first in the fishery, agricultu...
Nissui has been engaged in the research, dissemination and awareness-ra...
As part of efforts to create a comfortable and rewarding work environment...
Food loss refers to food that can still be eaten but is thrown away. Japan ...
Between July 2017 and January 2018, a total of 1,133 people took part...
Nissui conducts a new employee OJT program for its new employees. Nissui a...
The Nissui “KANKIRIBU” was launched under the slogan of “Do not let t...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eico...
We communicate product information to customers using the product packages....
Plant workers who actually come into contact with the products and support ...
UniSea, Inc., a Nissui Group company, is engaged in the marine products...
During the period from April 2016 to March 2019, Nissui aims to increase th...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
In fiscal 2017, a survey was conducted over the Intranet on all, approxim...
