As there are concerns over the depletion of the world's marine resources, t...
Nissui has been an official sponsor of the “All Blacks,” the national r...
In order to produce products to the customers’ satisfaction, quality assura...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
We will strive to realize our long-term visio...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
We implement special training for the Nissui Corporation purchasing manager...
Nissui believes that the most important factor in increasing corporate valu...
Living Wage Support The Nissui Group not only complies with labor laws a...
STEP1. Identification and organization of societal issues to be address...
To minimize waste of finite resources and reduce environmental impact, th...
Our employee engagement survey was first conducted in FY2021 to measure our...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Basic Stance The Nissui Group respects the freedom of association and th...
We established a Sustainability Committee which reports directly to the Pre...
30 June, 2020 We have added our initiatives in the FY2019. ...
Nissui has been engaged in the research, dissemination and awareness-ra...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
The Nissui Group implements tailored environmental education programs for...
