Reducing Plastic Waste in the Production and Logistics Phases

Plastic waste is also generated at both production plants and logistics cen...

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

Nissui Group Basic Procurement Policy

The Nissui Group declares that it will appreciate the bounty of the earth a...

Editorial Policy

Sustainability Report 2025 is published to provide information on the ini...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Ethical Behavior Standards

Ethical Behavior Standards

We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

TNFD Report

TNFD Report 2023 (PDF) (3.20MB)

Online lessons

In collaboration with researchers and experts in marine l...

Response to Identified Potential Human Rights Risks

Respect Human Rights in Our Supply Chain The Nissui Group has been p...

We have posted "Sustainability Report 2025"

2025/9/19 We have published “Sustainability Report,” which is an annual ...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

The Nissui Group retains the personal information of customers in its mail-...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

The Nissui Group, together with its stakeholders, will endeavor t...

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

We have added the Nissui Group’s initiatives in fiscal year 2020.

2 August, 2021 We have added the Nissui Group initiatives for sustainabi...