Initiatives for ESG

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Environment
Food Loss and Waste

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

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Employee Health

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

Social
Activities toward the Development of the Next-Generation

Participation in the Establishment of Comprehensive Training Center for Offshore Wind Power Generation

Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...

Environment
Policy and Promotion Framework

Promotion Framework - The Marine Resource Sustainability Subcommittee

The Marine Resource Sustainability Subcommittee is to identify the resource...

Social
Standard of Labeling - Basic Policy

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Social
The Nissui Group Human Rights Policy

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

Social
Human Rights

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...

Environment
Reducing Environmental Impact

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

Participation in External Initiatives
Participation in External Initiatives

Japan

Name ...

Environment
Reduction of CO2 Emissions

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

Social
Initiatives to Ensure Safety and Security

(1) Employee Training

Training Sponsored by the Quality Assurance Department Nissui conducts v...

Social
Employee Engagement

Engagement for Individual Growth and Organizational Growth

Our employee engagement survey was first conducted in FY2021 to measure our...

Social
Employee Health

Initiatives to Improve the Lifestyle Habits

Promoting Exercise Habits From April to June 2024, Nissui held the “Body...

Environment
Containers and Packaging/Waste

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Environment
Nature Conservation

Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Social
Employee Engagement

リード文

Nissui believes that the most important factor in increasing corporate valu...

Environment
Environmental Management

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Social
Human Rights

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Environment
Reducing Environmental Impact

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

Governance
Compliance

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...

Topics
Topics

Environment
Support for SeaBOS

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

The Nissui Group's Sustainability Initiatives
The Nissui Group's Sustainability Initiatives

The Nissui Group, together with its stakeholders, will endeavor t...

Social
Sustainable Procurement

Procurement of Sustainable Palm Oil

Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...