Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Nissui Group's long-term vision is to be “a leading company that delive...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Nissui has been implementing the global personnel registry system since 201...
In the fishing industry, the incidental catch of seabirds and marine mammal...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
Our initiatives to respect human rights are primarily managed by two subcom...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
1. Building an employment relationship based on free will and respect for h...
From 2019, we have published the PDF, which is an annual archive of the "...
The world’s marine resources are being depleted and according to a report b...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group has established an environmental management system under t...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...