What's New

Society
Diversity

Message from the President

“We aspire to be a great company where people from various backgrounds ca...

Topics
トピックス詳細

Topics
トピックス詳細

We have renewed the “Sustainability Web Site’’.

2019/05/31 We have renewed the “Sustainability Web Site’’. We have en...

Society
Employee Health

ライザップによる健康指導

The Nissui Group's CSR Initiatives
Stakeholder communication

Nissui Group's Stakeholder communication

In its business activities, a company faces a variety of societal issues th...

Environment
Marine Eco-Labels

Marine Eco-Labels (MSC-certified products)

The MSC(Note) is one of the foremost certification agencies. Its role...

Society
Initiatives for Popularizing Fish Consumption

Activities to Teach the Next Generation the Importance of Diet

As employees of a company that handles food, Nissui employees are invol...

Environment
Promoting Aquaculture

Efforts to commercialize fully farmed bluefin tuna produced here in Japan

In March 2018, our bluefin tuna was shipped with the Kitsuna Gold Lab...

Environment
Reducing Environmental Impact

Awarded an Honorable Mention at the 2017 Kansai Eco-Office Awards (for the Himeji General Plant)

The Kansai Eco-office Awards are a prize to recognize registered offi...

Environment
Biodiversity Preservation

Jigyohama, Hakata Bay Beach-building Activities

On September 29, 2018, 22 employees of the Nissui Group and their family ...

Environment
Marine Eco-Labels

First in the world to receive ASC certification for Buri Yellowtail

Kurose Suisan Co., Ltd. of the Nissui Group, as the largest operator ...

Environment
Marine Plastics

Nissui Original: “MY BOX” containers (personal food containers made of LIMEX)

In 2018, Nissui, as part of its efforts to combat food loss, made and...

Environment
Activities of Group Companies

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

Society
CSR Procurement

Fiscal 2018 Results and Fiscal 2019 Plan

In fiscal 2018, Nissui received replies to the “Self-Check Sheet of Nissui ...

Environment
Food Loss and Waste

Reduction of Irregular-shaped Products

In the process of food manufacturing, merchandise occur on a daily basis ...

Society
労働安全

Labor Safety and Health Management Framework

The Nissui Group has designated departments in each segment to oversee the ...

Society
Nissui Pioneer Exhibition

Society
Research and Development to Enrich Lives

Research of the functions of white fish and product development

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Environment
Reducing Environmental Impact

Utilization of Sludge

At the Tsukuba Plant, functional lipids, EPA and DHA are refined as fun...

Society
Work Style Reform

Work-Life Balance Lecture

On March 12, 2019, a lecture was given by Yoshie Komuro, President of Work-...

The Nissui Group's CSR Initiatives
CSR Promotion System

The CSR Committee and Subcommittee

The CSR Committee, chaired by the President & CEO and comprising all Ex...

Governance
Compliance

Corporate Governance Promotion Structure / Ethics Subcommittee

The Code of Ethics, which sets forth our ethics and action guidelines, upho...

Environment
Environmental Management

Eco Letter

The “Nissui Eco Letter,” an internal newsletter on the environment, i...

Environment
Preservation of the "forest, river and sea"

Preservation of the “forest, river and sea”

The preservation of the sea is crucial for the Nissui Group, whose busine...