The Nissui Group thinks CO2 emissions, water use and waste production as th...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Nissui offers employees a full slate of educational and training programs, ...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
E-learning Course for Disaster Prevention Education An e-learning course...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
15 September, 2023 Please see the below. Governan...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
As society ages, it has become more important than ever to prolong one’s he...
Marine litter including plastics is said to originate from the land, mainly...
Nissui has conducted a resources survey based on the results of the volume ...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
We hope that becoming familiar from childhood with how foods are ...
30 June, 2022 The main updated articles are the bellow. ...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
