Nissui has conducted a resources survey based on the results of the volume ...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
The Nissui Group’s production facilities employ people of many nationalitie...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
We hope that becoming familiar from childhood with how foods are ...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Plastics are light and durable materials that make our lives more convenien...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Nissui has been making group-wide efforts to review the use of refrigerants...
Connecting Science and Business One of the major features of SeaBOS is t...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
In collaboration with researchers and experts in marine l...