MEL is a certification scheme to promote the initiatives by producers w...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
At present, some of the sources of marine plastic litter are known to b...
21 September, 2022 Please see the URL below. Comp...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
We have established the Ethical Behavior Standards in order to provide clea...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Basic Stance The Nissui Group respects the freedom of association and th...
At Nissui, we are advancing the development of an organization in which eve...
Nissui has been engaged in the research, dissemination and awareness-ra...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
