In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
2025/1/23 The main updated articles are below. ...
The Nissui Group has been working on the evolution toward sustainability ma...
Definition of terms Employees: Employees who are directly hired by a c...
The Nissui Group is advancing sustainability management to achieve sustaina...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group will champion the sustainable utilization of marine resour...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Global seafood consumption has been increasing and demand is expected to co...
The Nissui Group believes that corporate activities are premised on respect...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
From 2019, we have published the PDF, which is an annual archive of the "...
Nissui has been making group-wide efforts to review the use of refrigerants...
We have established the Ethical Behavior Standards in order to provide clea...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Information Security Subcommittee, set up under the umbrella of the Bus...
