In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
We instill our mission (brand promise) throughout the Gro...
We implement special training for the Nissui Corporation purchasing manager...
From 2019, we have published the PDF, which is an annual archive of the "...
2024/9/30 We have posted “The results of the third survey of procured ma...
At Nissui, we are advancing the development of an organization in which eve...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Board Members have a term of office of one year to ensure greater trans...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
23 December, 2021 The main updated articles are bellow. ...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Nissui Group identifies human capital with top-management potential and...
As part of our employee health initiatives, Nissui has introduced “N Ca...
Basic Policy for Internal Control System Page up
The Nissui Group will champion the sustainable utilization of marine resour...
Human Rights Risk Assessment To identify actual or potential neg...