GOOD FOODS Award – Environmental Award

In FY2022, the Nissui Group established a new “Environmental Award” as part...

Participating in Marine Plastic Litter Upcycling Project

“Upcycling” means utilizing waste, items no longer needed and other things ...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...

We have renewed the “Sustainability Web Site’’.

31 May, 2019 We have enhanced the content of each category of ESG, E (en...

Basic Approach and Promotion Framework

Basic Approach The Nissui Group states as follows in its Declaration on ...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

We have added the Nissui Group’s initiatives for sustainability of mainly the first half of fiscal year 2022.

23 December, 2021 The main updated articles are bellow. ...

Nissui Group Endangered Species (Marine Products) Procurement Guideline

The Nissui Group is committed to complying with treaties and laws relat...

On environmental data, to secure the reliability of the reported informatio...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

Promotion Framework - The Environmental Subcommittee

The Environmental Subcommittee is convened with the purpose of reducing env...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Sustainability Report Latest Version

Sustainability Report 2025 Sustainability Report 20...

Support of Striking a Balance Between Child-raising and Work

We recognize balancing childcare as one of the greatest challenges for ...

Sales and Consumption Stage Initiatives​

Switch to Year/Month Labeling​ Nissui is going forward w...

Vision for 2025

State in which BCM (Business Continuity Management) is Thoroughly Implement...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Nippon Survival Training Center

In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...