In order to reduce compliance risks in the Nissui Group as a whole, Group c...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
The Nissui Group has designated departments in each segment to oversee the ...
2024/9/30 We have posted “The results of the third survey of procured ma...
Nissui has a nursing care leave program, in which 10 days of leave per year...
1. Building an employment relationship based on free will and respect for h...
4 July, 2023 The main updates are as below. Susta...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The Nissui Group believes that corporate activities are premised on respect...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
23 December, 2021 The main updated articles are bellow. ...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In collaboration with researchers and experts in marine l...
