Recognizing that organizational growth relies on self-direction and action ...
2025/6/27 The main updates are as below. ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Nissui Group has established a whistleblowing system for employees of N...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
We hope that becoming familiar from childhood with how foods are ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
As there are concerns over the depletion of the world's marine resources, t...
Nissui has conducted a resources survey based on the results of the volume ...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The factory sites receive raw materials and manufacture products. The quali...
Sustainability Report 2024 is published to provide information on the ini...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Our initiatives to respect human rights are primarily managed by two subcom...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
In order to enhance the sustainable use of marine resources, innovations wi...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
