Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria o...

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

Education and Training based on a Disaster Scenario

Drill at Disaster Management Headquarters We conduct a drill at the disa...

Based on the philosophy and policies of quality assurance, Nissui and the G...

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

We have added "Comparative Table with GRI Standards".

30 September, 2019 We have added "Comparative Table with GRI Standards" ...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

"Umi & Sakana" Competition

The theme of this competition, which solicits entries from elementary schoo...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

日本水産 サステナビリティサイトをリニューアル

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

We have added our initiatives in the FY2019 and Nissui Group Basic Policy Regarding the Problem of Plastics.

30 June, 2020 We have added our initiatives in the FY2019. ...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Initiatives to Improve the Lifestyle Habits

Promoting Exercise Habits From May to July 2025, Nissui held the “Body I...

Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

リード文

The world’s marine resources are being depleted and according to a report b...

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...