Supporting the Balance of Nursing Care and Work

Nissui has a nursing care leave program, in which 10 days of leave per year...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

Japan

Name ...

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

(2) Quality Control

The factory sites receive raw materials and manufacture products. The quali...

Career Support

Recognizing that organizational growth relies on self-direction and action ...

Preparation of the Nissui Group Basic Procurement Policy

Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

Sales and Consumption Stage Initiatives​

Switch to Year/Month Labeling​ Nissui is going forward w...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

リード文

The world’s marine resources are being depleted and according to a report b...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Editorial Policy

Sustainability Report 2025 is published to provide information on the ini...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...