The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...

リード文

The Nissui Group has established an environmental management system under t...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

We have added the Nissui Group initiatives for sustainability of FY2023.

2024/6/28 The main updates are as below. ...

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

We have added the Nissui Group initiatives for sustainability in the first half of FY2024.

2025/1/23 The main updated articles are below. ...

日本水産 サステナビリティサイトをリニューアル

Disclosure of Information Based on TCFD Recommendations

The basic corporate stance of Nissui, whose business relies on the bounty o...

We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Wages and Working Hours

Living Wage Support The Nissui Group not only complies with labor laws a...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

Ethical Behavior Standards

We have established the Ethical Behavior Standards in order to provide clea...

リード文

As there are concerns over the depletion of the world's marine resources, t...

Vision for 2025

State in which BCM (Business Continuity Management) is Thoroughly Implement...