Initiatives for ESG

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What's New

Governance
Compliance

Initiatives to Develop and Enhance Compliance Framework in the Entire Group

In order to reduce compliance risks in the Nissui Group as a whole, Group c...

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Social
Employee Health

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most valuable as...

Social
Human Capital Development​

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Social
Occupational Safety and Health​

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

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Employee Health

Handling of Health Information, etc.

As part of our efforts to promote various health initiatives, we have estab...

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Regional Contribution Activities

Activities toward the Development of the Next-Generation Children

Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...

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Human Rights

リード文

The Nissui Group believes that corporate activities are premised on respect...

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Diverse Work Style

Work Styles Unrestricted by Time or Location

Since FY2019, Nissui has implemented a Teleworking System. In April 202...

Library
ESG Data

リード文

E: Environmental DataS: Social DataG: Governance Data

Governance
Corporate Governance

Corporate Governance Structure

Board Members have a term of office of one year to ensure greater trans...

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Initiatives for Popularizing Fish Consumption

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

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The Nissui Group's Sustainability Initiatives
Sustainability Promotion Framework​

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

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Health and Nutrition Initiatives

リード文

Many industrialized countries, including Japan, are entering the stage ...

Environment
Food Loss and Waste

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Food loss and waste refers to food that can still be eaten but is thrown aw...

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Diversity, Equity & Inclusion

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Environment
Marine Plastics

Participating in Marine Plastic Litter Upcycling Project

“Upcycling” means utilizing waste, items no longer needed and other things ...

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We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Governance
Post-disaster BCP

Forecasts in recent years have indicated that there is a high possibility o...

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We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

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Human Rights

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Environment
Policy and Promotion Framework

リード文

As there are concerns over the depletion of the world's marine resources, t...

Social
Sports Support

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...