To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
In order to produce products to the customers’ satisfaction, quality assura...
Fish Disease Management [Skin Parasites] One of the diseases that pos...
15 December, 2021 The main updated articles are bellow. ...
Reason System Description Childcare...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
23 December, 2021 The main updated articles are bellow. ...
Marine litter including plastics is said to originate from the land, mainly...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
30 June, 2022 The main updated articles are the bellow. ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Twice a year since 2010 the Nissui Group has been carrying out the “Cleanup...
Contact points for employees The Nissui Group has established a whistleb...
As part of measures for “Employee health,” Nissui has adopted “N Café,”...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Nissui offers employees a full slate of educational and training programs, ...
Environment Reducing Environmental Impact The Nissui Group thinks CO2...
In April 2022, Nissui formulated and announced the Third Phase Action Plan ...
Seafood certification programs such as MSC determine their criteria on ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Risk Management Committee, chaired by the President & CEO and compr...
State in which BCM (Business Continuity Management) is Thoroughly Implement...