Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Quality Assurance Concept We wish to treasure the "delicious taste" an...
Nissui has commenced preservation activities of “Tottori Kyosei-no-Mori (...
Various checks are carried out in the plant. Several dozen items are checke...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Board Members have a term of office of one year to ensure greater trans...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Preserve the bountiful sea and promote the sustainable uti...
The Nissui Group has set CO2 emission, water usage and waste production as ...
As part of efforts to create a comfortable and rewarding work environment...
At the Nissui Group, we consider our employees to be our most valuable asse...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
All employees change into the prescribed work uniforms before entering the ...
Initiatives toward Work-Life Balance Nissui is promoting initiatives s...
Since beginning operations in January 2018, surplus oil produced when m...
In 2018, Nissui, as part of its efforts to combat food loss, made and...
Since 2017, Nissui has been cooperating with the Mirai (Future) Class offer...
Aware of the fact that a full third of the world’s food is discarded, the f...
Environmental Data Organizations covered in the environmental data Th...
On February 20, 2018, Nissui was recognized as a “White 500” company in...
