To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
At Nissui, we employ people with disabilities in a wide range of ...
Donations to Second Harvest Japan Since fiscal 2008, Nissui has been...
Sustainability of Marine Resources Sustainable Use of Natural Marine Res...
Fish Disease Management [Skin Parasites] One of the diseases that pos...
Plastics are light and durable materials that make our lives more convenien...
The Risk Management Committee, chaired by the President & CEO and compr...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
The “Customer Satisfaction Improvement Subcommittee” is held six times a ye...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The Nissui Customer Services Center is where we can speak directly with the...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
At the Nissui Group, we consider our employees to be our most valuable as...
In October 2022, Nissui developed a canning process to make effective u...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Global concern about plastic marine pollution is driven by its harmful effe...