Since its founding, Nissui has been utilizing its unique technology to turn...
To improve employee health literacy, Nissui conducts annual Health UP event...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
The Nissui Group will champion the sustainable utilization of marine resour...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
On February 4, 2025, Nissui Corporation entered into a tr...
To prevent food loss and waste caused by logistics accidents and damage t...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
At present, some of the sources of marine plastic litter are known to b...
Once a year, Nissui conducts a mental health examination for its employ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Activities at Hachioji General Plant Since March 2018, Hachioj...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...