Global seafood consumption has been increasing and demand is expected to co...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Nissui Group has established an environmental management system under t...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Human Rights Risk Assessment To identify actual or potential neg...
The Nissui Group's long-term vision is to be “a leading company that delive...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...