To enhance the sustainability of marine resources, the Nissui Group is maki...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
In collaboration with researchers and experts in marine l...
The Nissui Group believes that corporate activities are premised on respect...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
In recognition of the importance of the preservation of biodiversity, the N...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Nissui has conducted a resources survey based on the results of the volume ...
Global concern about plastic marine pollution is driven by its harmful effe...
Nissui, with the cooperation of its executives and employees, the Nissui La...
To improve employee health literacy, Nissui conducts annual Health UP event...
2025/6/27 The main updates are as below. ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Nissui has been implementing the global personnel registry system since 201...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Definition of terms Employees: Employees who are directly hired by a c...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...