GRI Content Index SASB ...
Nissui has been making group-wide efforts to review the use of refrigerants...
Once a year, Nissui conducts a mental health examination for its employ...
Nissui has conducted a resources survey based on the results of the volume ...
Respect Human Rights in Our Supply Chain The Nissui Group is working...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Board Members have a term of office of one year to ensure greater trans...
15 December, 2021 The main updated articles are bellow. ...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
2025/6/27 The main updates are as below. ...
From 2019, we have published the PDF, which is an annual archive of the "...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
2025/1/23 The main updated articles are below. ...
