In collaboration with researchers and experts in marine l...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Climate change poses risks that can disrupt a wide range of business activi...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Switch to Year/Month Labeling Nissui is going forward w...
25 December, 2023 The main updated articles are below. ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
To minimize waste of finite resources and reduce environmental impact, th...
2025/6/27 The main updates are as below. ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Sustainability Report 2025 is published to provide information on the ini...
We established a Sustainability Committee which reports directly to the Pre...
30 June, 2022 The main updated articles are the bellow. ...