Initiatives for ESG

Topics

What's New

Social
Research and Development to Enrich Lives

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Topics
Topics

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

Social
Sustainable Procurement

リード文

The Nissui Group aims to have the items that the Nissui Group procures conf...

Topics
Topics

Topics

2025/09/19 Sustainability We have posted "Sustainability Report ...

Environment
Policy and Promotion Framework

Nissui Group Establishment of Basic Policy to Address the Problem of Plastics

Nissui Group’s fundamental approach regarding the problems of marine plasti...

Topics
Topics

Environment
Marine Eco-Labels

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Social
Diversity, Equity & Inclusion

Senior Employee System

Amid the growing demand for stable employment opportunities for the elderly...

Social
Employee Health

リード文

The Nissui Group recognizes employee health as a critical management issue ...

Topics
Topics

We have posted "Sustainability Report 2023"

27 September, 2023 We have published “Sustainability Report,” which is ...

Environment
Sustainable Aquaculture

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

Material Issues to Be Addressed by the Nissui Group

Topics
Topics

Environment
Policy and Promotion Framework

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Governance
Compliance

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

Social
Employee Health

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

Topics
Topics

We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

Governance
Post-disaster BCP

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Environment
Food Loss and Waste

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Governance
Corporate Governance

Corporate Governance Structure

Board Members have a term of office of one year to ensure greater trans...

Social
Employee Engagement

リード文

Nissui believes that the most important factor in increasing corporate valu...

Topics
Topics

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

Social
Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Environment
Marine Eco-Labels

Promoting the Acquisition of BAP Certification

Best Aquaculture Practices (BAP) certification, the operation of which was ...