The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The Nissui Group has been working on the evolution toward sustainability ma...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The Nissui Group will champion the sustainable utilization of marine resour...
Switch to Year/Month Labeling Nissui is going forward w...
There are two Outside Board Members, who have no personal, capital, trading...
The Nissui Group has established an environmental management system under t...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
On February 4, 2025, Nissui Corporation entered into a tr...
At Nissui, we are advancing the development of an organization in which eve...
Sustainability Report 2025 Sustainability Report 20...
Nissui and its Group's basic policy for risk management is to endeavor to p...
GRI Content Index SASB ...
Plastics are light and durable materials that make our lives more convenien...
We implement special training for the Nissui Corporation purchasing manager...
