Plastics are light and durable materials that make our lives more convenien...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
We instill our mission (brand promise) throughout the Gro...
Nissui offers employees a full slate of educational and training programs, ...
"Contribute to a healthy lifestyle with food safety and security": This is ...
Environment Preservation of the "forest, river and sea" The preservat...
The Nissui Group is advancing sustainability management to achieve sustaina...
As there are concerns over the depletion of the world's marine resources, t...
To improve employee health literacy, Nissui conducts annual Health UP event...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
We hope that becoming familiar from childhood with how foods are ...
Our initiatives to respect human rights are primarily managed by two subcom...
Interview with Officer in Charge of Sustainability ...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
21 September, 2022 Please see the URL below. Comp...
At Nissui, we are advancing the development of an organization in which eve...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
At present, some of the sources of marine plastic litter are known to b...
