Sustainability

To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.

FUTURE

Initiatives for ESG

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What's New

Social
Health and Nutrition Initiatives

For the Customer Health and Nutrition Initiatives Many industrialized...

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Topics

We have posted “(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)」on our web-site.

From 2019, we have published the PDF, which is an annual archive of the "...

Environment
Food Loss and Waste

Reduction of Food Loss and Waste Through Product Development

In October 2022, Nissui developed a canning process to make effective u...

Social
Training and Development

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Environment
Initiatives by Every Employee

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

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We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

Social
Diversity & Inclusion

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

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We have posted "(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)" on our web-site.

1 August, 2019 From 2019, we have published the PDF, which is an annual ...

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Governance
Risk Management

Promotion Framework - The Risk Management Committee

The Risk Management Committee, chaired by the President & CEO and compr...

Social
Labor Safety

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Governance
Risk Management

Risk Management Policy

Nissui and its Group's basic policy for risk management is to endeavor to p...

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Governance
Post-disaster BCP

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, which is aimed at developing a post-dis...

Social
Top Message

Top Message

For the Employee Top Message We will promote diversity ...

Environment
Sustainable Use of Natural Marine Resources

Development of a New Fishing Method (PSH) (Sealord Group, Ltd.)

In order to enhance the sustainable use of marine resources, innovations wi...

Social
Sustainable Procurement

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

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Governance
Compliance

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

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日本水産 サステナビリティサイトをリニューアル

Social
Human Rights

Formulation of Basic Guidelines for Receiving Foreigners

The Nissui Group has formulated its “Human Rights Policy” based on the unde...

Social
Health and Nutrition Initiatives

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

Social
Research and Development to Enrich Lives

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...

Environment
Containers and Packaging/Waste

Nissui's Original Eco Mark &quot;<i>Mirai-no Umie</i>&quot

In March 2021, Nissui began marking its product packaging with its eco mark...