Global concern about plastic marine pollution is driven by its harmful effe...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
We have established the Ethical Behavior Standards in order to provide clea...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
The Nissui Group has been working on the evolution toward sustainability ma...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
25 December, 2023 The main updated articles are below. ...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
We have set up promotional units to respond to each of the Group’s material...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
STEP1. Identification and organization of societal issues to be address...
