Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Based on the philosophy and policies of quality assurance, Nissui and the G...

Coexistence with the Local Communities (Salmones Antártica S.A.)

Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Policy and Promotion Framework

Plastics are light and durable materials that make our lives more convenien...

(4) Communication

We stress the importance of listening to the candid comments of the custome...

Effectiveness and Verification of Each Initiative

In the course of implementing initiatives, Nissui are striving to improve o...

Participation in Corporate Forest Creation Activities in Hyogo Prefecture

Nissui Forest On October 2, 2023, a cooperation agreement for ...

We have posted “TNFD Report 2023”

31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

Initiatives to Reduce Waste

Upcycling of Japanese Amberjack Skin​ In March 2025, we developed “n...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

Promotion Framework - The Employee Health Working Group

We regularly share and discuss health-related issues among the Human Resour...

Basic Approach and Promotion Framework

Basic Approach The Nissui Group states as follows in its Declaration on ...

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

Nippon Marine Enterprises, Ltd.

Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...

We have added the Nissui Group’s initiatives in fiscal year 2020.

2 August, 2021 We have added the Nissui Group initiatives for sustainabi...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...