As society ages, it has become more important than ever to prolong one’s he...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
On February 4, 2025, Nissui Corporation entered into a tr...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The Nissui Group identifies human capital with top-management potential and...
As part of our employee health initiatives, Nissui has introduced “N Ca...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Recognizing that organizational growth relies on self-direction and action ...
