The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The Nissui Group conducted a climate change scenario analysis in accordance...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Nissui has been an official sponsor of the “All Blacks,” the national r...
To realize “what the Nissui Group would like to be in 2030,” we are con...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Connecting Science and Business One of the major features of SeaBOS is t...
Nissui offers employees a full slate of educational and training programs, ...
Employee Awareness-Raising As an employee awareness-raising ini...
In collaboration with researchers and experts in marine life, the...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Recognizing that organizational growth relies on self-direction and action ...
Global seafood consumption has been increasing and demand is expected to co...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
2024/6/28 The main updates are as below. ...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
The Nissui Group is working to reduce human rights risks in the entire ...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
