The Nissui Group recognizes the conservation of biodiversity as a vital...
2026/9/24 We have published “Sustainability Report,” which is an annual ...
25 December, 2023 The main updated articles are below. ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Sustainability Site Map Message from the President &am...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
The Ethics Subcommittee is set up under the umbrella of the Business Fo...
To commemorate the renewal of Umi kara Sarada Flake packaging to ...
Nissui has conducted a resources survey based on the results of the volume ...
Nissui has been implementing the global personnel registry system since 201...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Reason System Description Childcare...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Human Rights Risk Assessment To identify actual or potential neg...
In recognition of the importance of the preservation of biodiversity, the N...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
In the course of implementing initiatives, Nissui are striving to improve o...