In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
In recognition of the importance of the preservation of biodiversity, the N...
Overview of Whistleblowing System We have a whistleblowing system in pla...
27 September, 2023 We have published “Sustainability Report,” which is ...
The Internal Audit Department, an organization (with seven members includin...
To prevent health problem from smoking and passive smoking, Nissui is promo...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Nissui and our group company Sealord participated in the Fishing Sector...
Nissui and its Group's basic policy for risk management is to endeavor to p...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Food loss and waste refers to food that can still be eaten but is thrown aw...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Scope covered in the environmental data Targeted organizations: ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
As society ages, it has become more important than ever to prolong one’s he...
2025/1/23 The main updated articles are below. ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
