At Nissui, we are advancing the development of an organization in which eve...
We instill our mission (brand promise) throughout the Gro...
Reason System Description Childcare...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
In order to produce products to the customers’ satisfaction, quality assura...
1. Building an employment relationship based on free will and respect for h...
There are eight awards, for which 16 works are selected as winners of the t...
4 July, 2023 The main updates are as below. Susta...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
As there are concerns over the depletion of the world's marine resources, t...
The Nissui Group’s production facilities employ people of many nationalitie...
My name is Teru Tanaka, and I was appointed Repre...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Nissui has been engaged in the research, dissemination and awareness-ra...
E-learning Course for Disaster Prevention Education An e-learning course...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
