GRI Content Index SASB ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
In order to enhance the sustainable use of marine resources, innovations wi...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
The factory sites receive raw materials and manufacture products. The quali...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Living Wage Support The Nissui Group not only complies with labor laws a...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group has been engaged in numerous external communications with ...
At the Nissui Group, we consider our employees to be our most val...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...