As part of creating a comfortable and rewarding workplace, Nissui has intro...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
We regularly share and discuss health-related issues among the Human Resour...
Global seafood consumption has been increasing and demand is expected to co...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Human Rights Risk Assessment To identify actual or potential neg...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Nissui Group conducts our business in harmony with the abundant res...
The factory sites receive raw materials and manufacture products. The quali...
Definition of terms Employees: Employees who are directly hired by a c...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
We instill our mission (brand promise) throughout the Gro...