2025/9/19 We have published “Sustainability Report,” which is an annual ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
We regularly share and discuss health-related issues among the Human Resour...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Activities at Hachioji General Plant Since March 2018, Hachioj...
There are two Outside Board Members, who have no personal, capital, trading...
The Nissui Group has established an environmental management system under t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
My name is Teru Tanaka, and I was appointed Repre...
2025/6/27 The main updates are as below. ...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Nissui Group regards human capital as one of the most important factor ...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
