ASC certification, which is operated by the Aquaculture Stewardship Cou...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Try to solve issues together with our stakeholders This is the ess...
The Nissui Group recognizes employee health as a critical management issue ...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
2025/1/23 The main updated articles are below. ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
Sustainability Report 2025 Sustainability Report 20...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
We stress the importance of listening to the candid comments of the custome...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The Nissui Group has established a whistleblowing system for employees of N...
Basic Policy for Internal Control System Page up
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Nissui Group has established an environmental management system under t...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Within our fishing operations, we actively work at the level of each Group ...
In the Nissui Group, we will promote our business continuity plan in accord...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
