What's New

Environment
Marine Eco-Labels

Acquires ASC Certification of Salmon/Trout

Salmones Antartica S.A. (SA) (Chile), an overseas Group company of Ni...

Library
Sustainability Report

Sustainability Report Latest Version Editorial Policy Archives ...

Environment
Promoting Aquaculture

Land-based Recirculation Aquaculture of Chub Mackerel

The three counterparties of Nissui, Yumigahama Suisan Co., Ltd., of the Nis...

Society
Training and Development

Cooperation with NPO Oyaji Nippon

Since 2017, Nissui has been cooperating with the Mirai (Future) Class offer...

Environment
Food Loss and Waste

Initiatives to Extend Best-before Periods and Switch to Year/Month Labeling

Nissui is going forward with initiatives to change the labeling of be...

Society
Employment of Seniors, People with Disabilities, and Foreign Nationals

Senior Employee System

Amid the growing demand for stable employment opportunities for the elderly...

Environment
Biodiversity Preservation

Biotope at the Anjo Plant

In conjunction with the reconstruction of its drainage canal, a biotope w...

Society
Other Activities

Providing Well Water During Emergencies

There is a deep well on the premises where the Hachioji General Plant...

Society
Factory Tour and Workplace Experience

Cooperation in the “Dockside Discovery” Tour (UniSea, Inc.)

UniSea, Inc., a Nissui Group company, is engaged in the marine products...

Society
Work Style Reform
Response thumb 55 01

Promoting the Taking of Childcare Leave

During the 4-year period from April 1, 2017 to March 31, 2021, the target...

Society
Training and Development

The Global Fisheries Scholarship Program

For the purpose of contributing to the development of the marine indu...

Society
Other Activities

Donation to the Scholarship Foundation for Orphans from Marine Accidents

Nissui, with the cooperation of its executives and employees, the (NAC) Nip...

Environment
Environmental Management

Environmental Audit

Acquisition of ISO 14001 certification The Nissui Group maintains a broa...

Environment
Food Loss and Waste

Medium- to Long-term Targets for Food Loss and Waste Reduction

Nissui group established its own denition of food loss and waste (Note) and...

Environment
Marine Plastics

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa Clean-ai...

Environment
Food Loss and Waste

<i>KANKIRIBU</i>

In fiscal 2018, the Nissui “KANKIRIBU” was launched under the slogan ...

Society
Initiatives to Ensure Safety and Security

Labeling to Convey Information

We communicate product information to customers using the product packages....

Society
Work Style Reform

Supporting the Balance of Nursing Care and Work

Nissui has a nursing care leave program, in which 10 days of leave per ye...

Society
Work Style Reform

<i>Kurumin</i> Mark Certification

Initiatives toward Work-Life Balance Nissui is promoting initiativ...

The Nissui Group's CSR Initiatives
Determination of key issues

Connections Between the Nissui Group’s Key Issues and the SDGs

While reaffrming the connections between the Sustainable Development Goals ...

Environment
Material-Balance

Flow of Resources and Energy in FY2018

We procure raw materials across the world while taking good care ...

Environment
Biodiversity Preservation

Jigyohama, Hakata Bay Beach-building Activities

On September 8, 2019, 46 employees of the Nissui Group and their family m...

Society
Women's Empowerment

Conducted “Female Employee Career Development Seminar” for Superiors

In the process of career formation of female employees, Nissui conduc...

The Nissui Group's CSR Initiatives
Determination of key issues

The Process of Identifying Key CSR Issues

Selection of social issues to be addressed by the Nissui Group To me...