Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Board Members have a term of office of one year to ensure greater trans...
Within our fishing operations, we actively work at the level of each Group ...
2024/6/28 The main updates are as below. ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
At the Nissui Group, we consider our employees to be our most val...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
In collaboration with researchers and experts in marine l...
The Nissui Group recognizes employee health as a critical management issue ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Nissui Group has been working on the evolution toward sustainability ma...
Plastic waste is also generated at both production plants and logistics cen...
Global concern about plastic marine pollution is driven by its harmful effe...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
