The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
MSC certification is a certification program operated by the Mari...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Overall policy The Occupational Safety and Health Subcommittee, under th...
To minimize waste of finite resources and reduce environmental impact, th...
The world’s marine resources are being depleted and according to a report b...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
The Marine Resource Sustainability Subcommittee is to identify the resource...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
The Nissui Group identifies human capital with top-management potential and...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
