To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
We hope that becoming familiar from childhood with how foods are made w...
Basic Stance The Nissui Group respects the freedom of association and th...
Nissui, with the cooperation of its executives and employees, the Nissui La...
4 July, 2023 The main updates are as below. Susta...
In April 2022, Nissui formulated and announced the Third Phase Action Plan ...
Scope covered in the environmental data Targeted organizations: ...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Basic Policy for Internal Control System Page up
