Initiatives Targeted at Nissui Corporation With respect to all employees...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
23 December, 2021 The main updated articles are bellow. ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Overview of Whistleblowing System We have a whistleblowing system in pla...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Global concern about plastic marine pollution is driven by its harmful effe...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
We stress the importance of listening to the candid comments of the custome...
27 September, 2023 We have published “Sustainability Report,” which is ...
To prevent food loss and waste caused by logistics accidents and damage t...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...