“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
The Nissui Group conducted a climate change scenario analysis in accordance...
The Risk Management Committee, under the direct supervision of the Presiden...
The world’s marine resources are being depleted and according to a report b...
E-learning Course for Disaster Prevention Education An e-learning course...
Scope covered in the environmental data Targeted organizations: ...
Global seafood consumption has been increasing and demand is expected to co...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
In the fishing industry, the incidental catch of seabirds and marine mammal...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
The Nissui Group is committed to complying with treaties and laws relat...
The Nissui Group is advancing sustainability management to achieve sustaina...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Human Rights Risk Assessment To identify actual or potential neg...
The Nissui Group conducts our business in harmony with the abundant res...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Recognizing that organizational growth relies on self-direction and action ...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
15 December, 2021 The main updated articles are bellow. ...
