Acquisition of GFSI Certification The Nissui Group is working to strengt...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
In the fishing industry, the incidental catch of seabirds and marine mammal...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
In the Nissui Group, we will promote our business continuity plan in accord...
For each of the material issues, corresponding subcommittees have been set ...
To prevent food loss and waste caused by logistics accidents and damage t...
The basic corporate stance of Nissui, whose business relies on the bounty o...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Compliance Training Every year, we conduct compliance training in th...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Reason System Description Childcare...
