Nissui has been making group-wide efforts to review the use of refrigerants...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
The Nissui Group aims to have the items that the Nissui Group procures conf...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
In line with the Nissui Group Basic Procurement Policy and the Supplier Gui...
The Nissui Group will champion the sustainable utilization of marine resour...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Nissui is going forward with initiatives to change the labeling o...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
In its business activities, a company faces a variety of societal issues th...
Food loss and waste refers to food that can still be eaten but is thrown aw...
The Nissui Group’s Mission (Purpose of Being) ...
The Nissui Group reviewed its material issues in line with its long-term vi...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
