In order to reduce compliance risks in the Nissui Group as a whole, Group c...
2025/1/23 The main updated articles are below. ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
2025/6/27 The main updates are as below. ...
2024/6/28 The main updates are as below. ...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
30 June, 2022 The main updated articles are the bellow. ...
Many industrialized countries, including Japan, are entering the stage ...
Switch to Year/Month Labeling Nissui is going forward w...
Nissui believes that the most important factor in increasing corporate valu...
Interview with Officer in Charge of Sustainability ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Plastics are light and durable materials that make our lives more convenien...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Internal Audit Department, an organization (with seven members includin...
At Nissui, employees with disabilities work across approximately ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
In the course of implementing initiatives, Nissui are striving to improve o...