Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The Nissui Group will champion the sustainable utilization of marine resour...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
As part of our employee health initiatives, Nissui has introduced “N Ca...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Nissui has conducted a resources survey based on the results of the volume ...
At present, some of the sources of marine plastic litter are known to b...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Nissui has been engaged in the research, dissemination and awareness-ra...
As there are concerns over the depletion of the world's marine resources, t...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Since its founding, Nissui has been utilizing its unique technology to turn...
Nissui has been making group-wide efforts to review the use of refrigerants...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
1. Building an employment relationship based on free will and respect for h...