Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

We have posted "Sustainability Report 2024"

2024/9/13 We have published “Sustainability Report,” which is an annual ...

We have posted “(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)」on our web-site.

From 2019, we have published the PDF, which is an annual archive of the "...

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

Infection Prevention Measures

Having many overseas bases, the Nissui Group is aware of the importance of ...

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

The Nissui Group, whose mission is to produce various food products, ...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Education and Training based on a Disaster Scenario

E-learning Course for Disaster Prevention Education An e-learning course...

Improving Health Literacy

To improve employee health literacy, Nissui conducts annual Health UP event...

We have posted "Sustainability Report 2021 (Full Version)"

30 September, 2021 From 2019, we have published the PDF, which is an ann...

Coexistence with the Local Communities (Salmones Antártica S.A.)

Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...

Japan

Name ...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Labor-Management Relation

Basic Stance The Nissui Group respects the freedom of association and th...

Forecasts in recent years have indicated that there is a high possibility o...

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

We have posted “TNFD Report 2023”

31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...

(2) Quality Control

The factory sites receive raw materials and manufacture products. The quali...