To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
Human Rights Risk Assessment The Nissui Group conducted a human ...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
To improve the health literacy of employees, Nissui holds health improvemen...
23 December, 2021 The main updated articles are bellow. ...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The targets and results specified in the long-term vision, “Good Foods 2030...
Nissui has been implementing the global personnel registry system since 201...
Inclusion in Socially Responsible Investment (SRI) Indexes ...
Composition of the Directors (As of the end of June, 2023) ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Nissui has conducted a resources survey based on the results of the volume ...
Within our fishing operations, we actively work at the level of each Group ...
(4) Communication We stress the importance of listening to the candid co...
We hope that becoming familiar from childhood with how foods are made w...
Fish Disease Management [Skin Parasites] One of the diseases that pos...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The Post-disaster BCP Subcommittee, which is aimed at developing a post-dis...
“Upcycling” means utilizing waste, items no longer needed and other things ...
