Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
We established a Sustainability Committee which reports directly to the Pre...
Human Rights Risk Assessment The Nissui Group conducted a human ...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
25 December, 2023 The main updated articles are below. ...
2024/9/30 We have posted “The results of the third survey of procured ma...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The Sustainability Committee, chaired by the President & CEO and compri...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Plastic waste is also generated at both production plants and logistics cen...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
At Nissui, employees with disabilities work across approximately ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
In order to enhance the sustainable use of marine resources, innovations wi...
Waste Generated Initiatives Related to Waste Reduction Click here...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The Information Security Subcommittee, set up under the umbrella of the Bus...
In fiscal 2024, Nissui is expanding initiatives focused on cancer preventio...
Basic Policy for Internal Control System Page up
GRI Content Index SASB ...