Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

Topics

2026/06/26 Sustainability We have added the Nissui Group initiat...

リード文

As there are concerns over the depletion of the world's marine resources, t...

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

リード文

The Nissui Group aims to have the items that the Nissui Group procures conf...

リード文

Nissui believes that the most important factor in increasing corporate valu...

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

Environmental Communication

Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...

リード文

Global seafood consumption has been increasing and demand is expected to co...

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

Initiatives for Popularizing Fish Consumption

Hands-on Events Bringing Seafood Closer to Everyday Life Nissui wants youn...

Comparative Tables (GRI Content Index/SASB)

GRI Content Index SASB ...

Flow of Resources and Energy in FY2019

Initiatives to Reduce CO2 Emissions

Renewable Energy The Nissui Group is expanding the use of renewable ener...

Initiatives for Promoting Women’s Advancement

Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...