The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The Nissui Group implements tailored environmental education programs for...
Nissui offers employees a full slate of educational and training programs, ...
Two pieces of work that won the Nissui Award are showcased below. The 44...
Global seafood consumption has been increasing and demand is expected to co...
The Nissui Group believes that one of the most important business foundatio...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Many industrialized countries, including Japan, are entering the stage ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui believes that the most important factor in increasing corporate valu...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Since FY2019, Nissui has implemented a Teleworking System. In January 2...
The Nissui Group is committed to complying with treaties and laws relat...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Scope covered in the environmental data Targeted organizations: ...
The Nissui Group recognizes employee health as a critical management issue ...
27 September, 2023 We have published “Sustainability Report,” which is ...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
