The basic corporate stance of Nissui, whose business relies on the bounty o...
Try to solve issues together with our stakeholders This is the ess...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Plastics are light and durable materials that make our lives more convenien...
As part of our efforts to promote various health initiatives, we have estab...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Nissui Group’s production facilities employ people of many nationalitie...
On February 4, 2025, Nissui Corporation entered into a tr...
Climate change poses risks that can disrupt a wide range of business activi...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
We have established the Ethical Behavior Standards in order to provide clea...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
At present, some of the sources of marine plastic litter are known to b...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
