The Nissui Group Quality Assurance Code, based on the concept of quality as...
We will strive to realize our long-term visio...
Plastic waste is also generated at both production plants and logistics cen...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
"Contribute to a healthy lifestyle with food safety and security": This is ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The Marine Resource Sustainability Subcommittee is to identify the resource...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
The Nissui Group is advancing sustainability management to achieve sustaina...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
2025/6/27 The main updates are as below. ...
We recognize balancing childcare as one of the greatest challenges for ...
The Nissui Group has designated departments in each segment to oversee the ...
At present, some of the sources of marine plastic litter are known to b...
Human Rights Risk Assessment To identify actual or potential neg...
There are two Outside Board Members, who have no personal, capital, trading...