Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Scope covered in the environmental data Targeted organizations: ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
STEP1. Identification and organization of societal issues to be address...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
The Nissui Group has been working on the evolution toward sustainability ma...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Basic Stance The Nissui Group respects the freedom of association and th...
The Nissui Group has established a whistleblowing system for employees of N...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Seafood certification programs such as MSC determine their criteria on ...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Amid the growing demand for stable employment opportunities for the elderly...
Marine litter including plastics is said to originate from the land, mainly...
The Nissui Group has established the following tax policy that all companie...
