Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
There are two Outside Board Members, who have no personal, capital, trading...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
The Nissui Group identifies human capital with top-management potential and...
1) Labeling of food products shall be in accordance with the Food Labeling ...
2024/6/28 The main updates are as below. ...
The Nissui Group has been engaged in numerous external communications with ...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
The Nissui Group has established the following tax policy that all companie...
Nissui has conducted a resources survey based on the results of the volume ...
The Nissui Group believes that corporate activities are premised on respect...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Global seafood consumption has been increasing and demand is expected to co...
To prevent health problem from smoking and passive smoking, Nissui is promo...
As society ages, it has become more important than ever to prolong one’s he...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
* Definition of terms Employees: Employees who are directly hired by a...
27 September, 2023 We have published “Sustainability Report,” which is ...
Under the Diversity Subcommittee, we have established two employee-centered...
E-learning Course for Disaster Prevention Education An e-learning course...
Long-Term Vision Mid-Term Business Plan In fiscal 2021, the Nissui Group...