Nissui believes that the most important factor in increasing corporate valu...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
We established a Sustainability Committee which reports directly to the Pre...
2024/6/28 The main updates are as below. ...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
There are two Outside Board Members, who have no personal, capital, trading...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
From 2019, we have published the PDF, which is an annual archive of the "...
Global seafood consumption has been increasing and demand is expected to co...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We hope that becoming familiar from childhood with how foods are ...
In collaboration with researchers and experts in marine l...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
