The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Environment Preservation of the "forest, river and sea" The preservat...
We have set up promotional units to respond to each of the Group’s material...
Human Rights Risk Assessment To identify actual or potential neg...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
There are eight awards, for which 16 works are selected as winners of the t...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Global concern about plastic marine pollution is driven by its harmful effe...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
Basic Policy on Information Security
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
25 December, 2023 The main updated articles are below. ...
GRI Content Index SASB ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Seafood certification programs such as MSC determine their criteria on ...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group will appreciate the earth and the sea, and create dive...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Nissui, with the cooperation of its executives and employees, the Nissui La...
30 June, 2020 We have added our initiatives in the FY2019. ...
