At Nissui, employees with disabilities work across approximately ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
There are eight awards, for which 16 works are selected as winners of the t...
Sustainability Report 2025 Sustainability Report 20...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
Nissui has been engaged in the research, dissemination and awareness-ra...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Marine Resource Sustainability Subcommittee is to identify the resource...
The Nissui Group will appreciate the earth and the sea, and create dive...
On February 4, 2025, Nissui Corporation entered into a tr...
We implement special training for the Nissui Corporation purchasing manager...
To minimize waste of finite resources and reduce environmental impact, th...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The Nissui Group recognizes employee health as a critical management issue ...
Connecting Science and Business One of the major features of SeaBOS is t...