In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
To improve employee health literacy, Nissui conducts annual Health UP event...
The Risk Management Committee, under the direct supervision of the Presiden...
The Nissui Group conducts our business in harmony with the abundant res...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Climate change poses risks that can disrupt a wide range of business activi...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group conducted a climate change scenario analysis in accordance...
Nissui has conducted a resources survey based on the results of the volume ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
The Nissui Group has established an environmental management system under t...
In recognition of the importance of the preservation of biodiversity, the N...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Human Rights Risk Assessment To identify actual or potential neg...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
