The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group implements tailored environmental education programs for...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Once a year, Nissui conducts a mental health examination for its employ...
Having many overseas bases, the Nissui Group is aware of the importance of ...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
"Contribute to a healthy lifestyle with food safety and security": This is ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
The world’s marine resources are being depleted and according to a report b...
27 September, 2023 We have published “Sustainability Report,” which is ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
