From 2019, we have published the PDF, which is an annual archive of the "...
In recognition of the importance of the preservation of biodiversity, the N...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
We stress the importance of listening to the candid comments of the custome...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Sustainability Site Map Message from the President ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Nissui has been an official sponsor of the “All Blacks,” the national r...
STEP1. Identification and organization of societal issues to be address...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
2024/6/28 The main updates are as below. ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
In the Nissui Group, we will promote our business continuity plan in accord...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Basic Approach The Nissui Group states as follows in its Declaration on ...
30 June, 2020 We have added our initiatives in the FY2019. ...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Sustainability Report 2025 is published to provide information on the ini...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
