The Nissui Group will champion the sustainable utilization of marine resour...
Nissui has been engaged in the research, dissemination and awareness-ra...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
As there are concerns over the depletion of the world's marine resources, t...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
We established a Sustainability Committee which reports directly to the Pre...
To improve employee health literacy, Nissui conducts annual Health UP event...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
The Nissui Group has been engaged in numerous external communications with ...
The Environmental Subcommittee is convened with the purpose of reducing env...
As society ages, it has become more important than ever to prolong one’s he...
The Information Security Subcommittee, set up under the umbrella of the Bus...
