Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Interview with Officer in Charge of Sustainability ...
On February 4, 2025, Nissui Corporation entered into a tr...
The Nissui Group recognizes employee health as a critical management issue ...
The Nissui Group has been working on the evolution toward sustainability ma...
There are two Outside Board Members, who have no personal, capital, trading...
Nissui has conducted a resources survey based on the results of the volume ...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
We have set up promotional units to respond to each of the Group’s material...
The world’s marine resources are being depleted and according to a report b...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Nissui only uses raw materials that have been confirmed for safety in manuf...
As there are concerns over the depletion of the world's marine resources, t...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Global concern about plastic marine pollution is driven by its harmful effe...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Once a year, Nissui conducts a mental health examination for its employ...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Amid the growing demand for stable employment opportunities for the elderly...
