従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
We have set up promotional units to respond to each of the Group’s material...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Environment Preservation of the "forest, river and sea" The preservat...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Interview with Officer in Charge of Sustainability ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Having many overseas bases, the Nissui Group is aware of the importance of ...
To minimize waste of finite resources and reduce environmental impact, th...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Try to solve issues together with our stakeholders This is the ess...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Sustainability Report 2024 is published to provide information on the ini...
The Internal Audit Department, an organization (with seven members includin...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...