In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Sustainability Report 2025 is published to provide information on the ini...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
We have established the Ethical Behavior Standards in order to provide clea...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
At Nissui, we are advancing the development of an organization in which eve...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
In order to produce products to the customers’ satisfaction, quality assura...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group is committed to complying with treaties and laws relat...
15 September, 2023 Please see the below. Governan...
Climate change poses risks that can disrupt a wide range of business activi...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Nissui, with the cooperation of its executives and employees, the Nissui La...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Recognizing that organizational growth relies on self-direction and action ...