The targets and results specified in the long-term vision, “Good Foods 2030...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
We have established the Ethical Behavior Standards in order to provide clea...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Many industrialized countries, including Japan, are entering the stage ...
There are eight awards, for which 16 works are selected as winners of the t...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Nissui has been implementing the global personnel registry system since 201...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Since its founding, Nissui has been utilizing its unique technology to turn...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Try to solve issues together with our stakeholders This is the ess...
We recognize balancing childcare as one of the greatest challenges for long...
Initiatives Targeted at Nissui Corporation With respect to all employees...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
Within our fishing operations, we actively work at the level of each Group ...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...