The Nissui Group aims to achieve a state where, by 2030, it is generating i...
On February 4, 2025, Nissui Corporation entered into a tr...
The Nissui Group's long-term vision is to be “a leading company that delive...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Marine litter including plastics is said to originate from the land, mainly...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
In the course of implementing initiatives, Nissui are striving to improve o...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
2024/9/30 We have posted “The results of the third survey of procured ma...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Initiatives Targeted at Nissui Corporation With respect to all employees...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
The Nissui Group has established a whistleblowing system for employees of N...
The Nissui Group regards human capital as one of the most important factor ...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...