In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
Environment Preservation of the "forest, river and sea" The preservat...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Climate change poses risks that can disrupt a wide range of business activi...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
At Nissui, we are advancing the development of an organization in which eve...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Activities at Hachioji General Plant Since March 2018, Hachioj...
23 December, 2021 The main updated articles are bellow. ...
2024/9/30 We have posted “The results of the third survey of procured ma...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Within our fishing operations, we actively work at the level of each Group ...
Food loss and waste refers to food that can still be eaten but is thrown aw...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
30 June, 2020 We have added our initiatives in the FY2019. ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...