The Information Security Subcommittee is set up under the umbrella of the B...
The Nissui Group believes that corporate activities are premised on respect...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
SeaBOS publishes an “Impact Report” every two years that summarizes the...
Hands-on Events Bringing Seafood Closer to Everyday Life Nissui wants youn...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
My name is Teru Tanaka, and I was appointed Repre...
Recognizing that organizational growth relies on self-direction and action ...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Nissui has been making group-wide efforts to review the use of refrigerants...
2025/1/23 The main updated articles are below. ...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
At Nissui, employees with disabilities work across approximately ...
TNFD Report 2025 TNFD Report 2025 (PDF) (22.6MB) ...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
ASC certification is an international certification scheme for the re...
