The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
To prevent food loss and waste caused by logistics accidents and damage t...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Sustainability Newsletter To promote awareness of sustainability, we p...
2024/6/28 The main updates are as below. ...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Acquisition of GFSI Certification The Nissui Group is working to strengt...