In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The Nissui Group believes that corporate activities are premised on respect...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
27 September, 2023 We have published “Sustainability Report,” which is ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Scope covered in the environmental data Targeted organizations: ...
Sustainability Site Map Message from the President ...
Basic Stance The Nissui Group respects the freedom of association and th...
2025/1/23 The main updated articles are below. ...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group’s production facilities employ people of many nationalitie...
In order to enhance the sustainable use of marine resources, innovations wi...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
21 September, 2022 Please see the URL below. Comp...
We regularly share and discuss health-related issues among the Human Resour...
The Nissui Group conducted a climate change scenario analysis in accordance...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Nissui, with the cooperation of its executives and employees, the Nissui La...