The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
We implement special training for the Nissui Corporation purchasing manager...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
To improve employee health literacy, Nissui conducts annual Health UP event...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
30 June, 2020 We have added our initiatives in the FY2019. ...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
The Nissui Group is advancing sustainability management to achieve sustaina...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Global concern about plastic marine pollution is driven by its harmful effe...
There are eight awards, for which 16 works are selected as winners of the t...
As part of creating a comfortable and rewarding workplace, Nissui has intro...