The Nissui Group has formulated its “Human Rights Policy” based on the unde...
27 September, 2023 We have published “Sustainability Report,” which is ...
The Nissui Group has designated departments in each segment to oversee the ...
To prevent food loss and waste caused by logistics accidents and damage t...
In the course of implementing initiatives, Nissui are striving to improve o...
Nissui has been making group-wide efforts to review the use of refrigerants...
The Internal Audit Department, an organization (with seven members includin...
Food loss and waste refers to food that can still be eaten but is thrown aw...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Within our fishing operations, we actively work at the level of each Group ...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
The Risk Management Committee, under the direct supervision of the Presiden...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Nissui only uses raw materials that have been confirmed for safety in manuf...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Nissui Group has established the following tax policy that all companie...
