The Internal Audit Department, an organization (with seven members includin...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
The Nissui Group will appreciate the earth and the sea, and create dive...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Global concern about plastic marine pollution is driven by its harmful effe...
We regularly share and discuss health-related issues among the Human Resour...
The Nissui Group regards human capital as one of the most important factor ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
2025/1/23 The main updated articles are below. ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
My name is Teru Tanaka, and I was appointed Repre...
At the Nissui Group, we consider our employees to be our most val...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
We have established the Ethical Behavior Standards in order to provide clea...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
2025/9/19 We have published “Sustainability Report,” which is an annual ...