4 July, 2023 The main updates are as below. Susta...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
My name is Teru Tanaka, and I was appointed Repre...
STEP1. Identification and organization of societal issues to be address...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Compliance Training Every year, we conduct compliance training in th...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
The Nissui Group has established a whistleblowing system for employees of N...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
15 September, 2023 Please see the below. Governan...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
At Nissui, we are advancing the development of an organization in which eve...
Basic Policy for Internal Control System Page up
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Many industrialized countries, including Japan, are entering the stage ...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
