The Nissui Group has established a whistleblowing system for employees of N...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The Nissui Group has established an environmental management system under t...
The Nissui Group will appreciate the earth and the sea, and create dive...
As there are concerns over the depletion of the world's marine resources, t...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Scope covered in the environmental data Targeted organizations: ...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
25 December, 2023 The main updated articles are below. ...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
My name is Teru Tanaka, and I was appointed Repre...
The world’s marine resources are being depleted and according to a report b...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Food loss and waste refers to food that can still be eaten but is thrown aw...
GRI Content Index SASB ...
“Upcycling” means utilizing waste, items no longer needed and other things ...
E-learning Course for Disaster Prevention Education An e-learning course...
The Nissui Group conducted a climate change scenario analysis in accordance...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
To minimize waste of finite resources and reduce environmental impact, th...
