The factory sites receive raw materials and manufacture products. The quali...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The Nissui Group's long-term vision is to be “a leading company that delive...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The Nissui Group has established an environmental management system under t...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Seafood certification programs such as MSC determine their criteria on ...
The Nissui Group conducted a climate change scenario analysis in accordance...
MEL is a certification scheme to promote the initiatives by producers w...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
In the Nissui Group, we will promote our business continuity plan in accord...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...