Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
30 June, 2020 We have added our initiatives in the FY2019. ...
Scope covered in the environmental data Targeted organizations: ...
Sustainability Report 2025 Sustainability Report 20...
4 July, 2023 The main updates are as below. Susta...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
The Nissui Group implements tailored environmental education programs for...
We have set up promotional units to respond to each of the Group’s material...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Our initiatives to respect human rights are primarily managed by two subcom...
E-learning Course for Disaster Prevention Education An e-learning course...
The Nissui Group will appreciate the earth and the sea, and create dive...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Basic Policy on Information Security
The Marine Resource Sustainability Subcommittee is to identify the resource...
2025/6/27 The main updates are as below. ...
Connecting Science and Business One of the major features of SeaBOS is t...